Mango Bread
Sift together in large bowl:
2 cups flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
Make a well in center of flour mixture and add:
3 eggs, well beaten
1.5 cups sugar
3/4 cups salad oil
1 tsp. vanilla
1/2 cup chopped nuts (optional)
1/2 cup raisins (optional)
Mix well and add:
2 cups diced mangoes
Pour into greased and waxpaper-lined pans. Bake in 325 oven for one hour or until done.